This project records our complete delivery process of one set double head vegetable cutter machine to Greece, covering client profile, machine configuration and container‑loading shipment scene.
Overview of the client background
The buyer is a local Greek food processing enterprise. The factory mainly supplies pre‑cut fresh vegetables for local restaurants, supermarkets and catering distributors.
Faced with growing order volume, their old manual cutting method could not meet output requirements. They needed automated equipment to slice, shred and dice different vegetables with multiple cutting sizes. After comparing several suppliers, they selected our model TZ‑850 cutting machine with extra custom cutting blades.


Double head vegetable cutter custom configuration
This double head cutting machine (Model TZ‑850) is customized to 220V 50HZ single‑phase power to fit local Greek power grid.
- Production capacity: 850 kg/h
- Power: 3 kw, Net weight:135 kg
- Dimension:11655501255 mm
Standard blades included: 3 mm strip blade, 3 mm slice blade,10 mm cube blade. Additional custom spare blades: 2 mm strip blade, 2 mm & 4 mm slice blades. Multiple interchangeable blades support dicing, slicing and strip‑cutting for various vegetables. Full pre‑delivery commissioning was finished before packing.


Packing & container‑loading shipment to Piraeus Port
After strict pre‑shipment inspection, the machine was packed with export‑grade wooden case for long‑distance sea transportation.
All equipment and spare cutter blades were well fixed inside container. We took photos for the whole on‑site container‑loading process for client reference. Goods will be shipped to Piraeus port, Greece.
Project benefits and after‑sales service
This automated double head vegetable cutter machine helps the Greek customer raise processing capacity and cut labor cost. Interchangeable blades satisfy diversified finished‑cut size demands for catering business.
We provide 2‑year warranty, remote operation guidance and technical support for overseas customers.





