In a potato chips processing plant, an efficient potato chip frying machine is an essential device. No matter whether it is a gas-type fryer or an electric fryer, the potato chip production can only be guaranteed to be carried out smoothly if we truly master its use.
Common types of potato chip frying machines
家用薯片油炸机的类型有很多种，但这种油炸机往往产量较小，不适合工业化薯片生产。商用薯片油炸机主要由间歇式油炸机和连续式油炸机组成。
The batch frying machine for making potato chips is also can be divided into different types, such as the frame fryer and the upper-discharging fryer. This kind of fryer machine normally is the semi-automatic type.
The continuous potato chips frying machine also has various types, and always has large processing capacities. Therefore, a continuous fryer is really a good helper for the full-automatic potato chip production line.
Use tips of the potato chip frying machine
1. Before powering up the fryer, you must fill the tank with oil to avoid burning its heating tube. Please note: the heating tube must be immersed in the medium to work.
2、油炸机加热管长期使用后，其表面会产生一些油污残留，应及时清洗。薯片加工机制造商建议每月至少清理四次。
3、及时清理薯片油炸机表面的残留物。因为机器上的残渣不宜堆积太多或太厚，以防止残渣中储存的热量引起火灾。
4、夏季，油水混合油炸锅应每天更换一次。冬季可根据水质情况定期更换，以保护油质。
