Commercial frying machines are very practical in the fries processing industry. Especially the continuous fryer is already the must-have equipment for large-scale french fries plant. When using a French fry fryer machine, understanding the precise usage and precautions can make the processing of French fries more efficient.
Which kind of fryer machine can be used for frying french fries?
There are three main types of frying machines commonly used in industrial production of french fries: frame type deep fryer, automatic discharging fryer, and continuous fryer. All three types of french fries can use electric heating and gas heating.
Frame type deep fryer is commonly used in small French fries processing lines. During the frying process, it is necessary to manually control the input and output of materials. The automatic discharging fryer has high production efficiency and can realize automatic discharging. It is often used in a medium-sized fries line. Continuous fryer, with high production efficiency, is often used in large-scale French fries production line.
Precautions for Using the French Fry Fryer Machine
操作顺序为 炸薯条油炸机 （连续式油炸机）
- 清洁：清理油炸机内仓及管道内的硬物及残留物。
- 试运行：依次开启刮渣带、上下网带、提升架、排风机、循环泵，观察设备运转是否正常，有无卡滞现象、漏液现象。
- 加油：加油前应将油炸机及管道内的水分、硬质残留物彻底清洗干净。加油至机器下皮带上方30-50mm的位置（根据油炸产品的实际情况添加食用油）。
- 加热：加热前确保油位达到机器下部网带。
- 操作：利用加热控制系统设置油炸机的各项参数。根据需要设置油炸温度。当机器油的温度达到设定温度时，就可以进行油炸了。
- 依次开启排风机、刮渣带、上下网带、循环泵。
Daily maintenance of french fry fryer machine
- After using the french fries frying machine for one week, tighten the bolts.
- 清洗油炸机时，不能使用强酸、强碱性的清洁剂来清洗设备。
- 电控箱、加热管处禁止用水枪喷射。
- 每两周清洁一次炸锅。清洗方法：加水、食用碱或洗涤剂，加热至50℃左右。然后开启网带运行，煮约60分钟，并用软刷清洁网带、网带支架以及锅体表面的油污杂质。
